Pickled Pantry, The
From Apples to Zucchini, 185 Recipes for Preserving & Pickling the Harvest
Publisher: Storey Publishing
Pub Date: May 30, 2012
Author: Andrea Chesman
March 19, 2012 Review
Do NOT, I repeat, do NOT even think about working up a batch of pickles without having a copy of this book in your kitchen. Thankfully, the publishing date is just prior to our gardening season so there is plenty of time to drool over the recipes, dream of a successful canning adventures and spread the joy in the form of many, many fabulous gifts from the pickling kitchen! Loved the book: a must have for libraries and extension agencies.
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